Archive for November, 2011

8th 2011f November, 2011

How To Add Edible Transfers To Chocolate

Posted by admin in Uncategorized at 12:00 am | Permanent Link

Edible transfers are the latest way to make professional looking confections at home. An edible transfer is a sheet of plastic that has a pattern printed on it using cocoa powder and edible dyes. These patterns can be pretty sophisticated, ranging from abstract geometric shapes to photo realistic pictures. There are also patterns of repeated [...]

4th 2011f November, 2011

Why Chocolate Blooms And How To Fix It

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Chocolate is abundant and tasty, but unfortunately the candy suffers defects called chocolate blooms, which can make it look unsightly. There is concern in the industry for ths defect, however there are ways to fix it. Manufacturers can learn how by reading this article. Chocolate Bloom Explained This is basically a white coating that shows [...]

2nd 2011f November, 2011

All About Chocolate Centerpieces And How To Make Them

Posted by admin in Uncategorized at 12:00 am | Permanent Link

Are you a chocolate lover looking for creative decorating ideas for your big day? Chocolate centerpieces are rapidly becoming popular centerpiece creations in addition to being delicious gourmet extras for any special occasion. Chocolate centerpieces are ideal for virtually any type of event or reception; wedding receptions, birthday parties, graduation celebrations and more. There are [...]